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En-Gulf
Food & Beverage
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Area required (Sq. ft)
2000 SQ.FT
Investment range
30 Lakh to 40 Lakh
Franchise outlets
2 to 5 Outlets
About Business
The concept of En-Gulf Mandi was drawn from a team of dynamic foodpreneurs Mrs.Jaibunissa and Mr.Haja Moideen . The very idea was to create an authentic mandi and other Arabic delicacies with is predominantly Non-Vegetarian food.
This concept encourages sharing and being together, the special seating arrangement called as Majlis or Diwan turns the experience unique.
The complementary Arabian chai, Sulaimani is the proverbial king on the cake .
Kunafa is a missnot dessert in an arabian culinary which is served here.
En-Gulf always strive to bring up unknown cuisines to food lovers which shows the deep interest and exposure of founders in this in Industry.
En-Gulf has evolved to cater to food in different varieties, where intensive market analysis has imparted in every aspect they hold. They also succeeded in blending middle eastern cuisine with regional preferences
Investment
Units
Cost
Investment Range
30 Lakh to 40 Lakh
Franchise Outlets
2 to 05 Outlets
Franchise fees
Rs. 5,00,000
Property
Area Required
2000 Sq.ft
Training
Terms & Agreement
Royalty
5 %
Franchise tenure
2 years
FAQs
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