Profitable veg fast food franchise in India – Punjabi Chaap Corner

Introduction

Punjabi Chaap Corner (PCC) is one of India’s fastest-growing pure vegetarian food chains, founded in 2012 in New Delhi. With 50+ thriving outlets across India and an expanding footprint in Canada and New Zealand, PCC has become the go-to destination for authentic Punjabi-style soya chaap and fusion delicacies.

Our vision is simple yet powerful: to bring flavorful, hygienic, and affordable vegetarian food to every city, while empowering entrepreneurs with a profitable and sustainable business model.

About Us

• Established: 2012, New Delhi
• Outlets: 50+ (India & International)
• Specialization: 100% Pure Vegetarian Punjabi Chaap Cuisine
• Certifications:
  • APEDA
  • FSSAI (State & Central Licenses)
  • US FDA
  • ISO 9001:2015, ISO 22000:2018
  • WHO-GMP, HACCP

Beyond India, PCC is also a leading exporter of chaap delicacies, constantly innovating with new recipes and dining concepts for both dine-in and delivery customers.

Punjabi Chaap Corner Franchise Models

We offer flexible formats to match investor preferences and location potential:

1. Dine-In Model – Full restaurant setup with seating, extensive menu, and premium ambiance.
2. Takeaway / Cloud Kitchen Model – Compact setup focusing on delivery and parcel services.
3. Mobile Outlet (Upcoming Expansion) – A food-on-wheels concept for events and high-footfall areas.

4. Menu Highlights

Our menu offers wide-ranging vegetarian delights, including:

• Tandoori & Kebabs: Afghani Soya Tikka, Masala Chaap, Paneer Tikka, Veg Seekh Kebab
• Rolls & Wraps: Malai Chaap Roll, Peri-Peri Roll, Chur-Chur Chaap Roll
• Main Course: Shahi Soya Chaap, Paneer Butter Masala, Dal Makhni, Kadhai Paneer
• Dimsums & Momos: Veg Steamed, Paneer Tandoori, Crispy Cheese Corn Momos
• Combos & Thalis: PCC Special Thali, Pav Bhaji Combo, Chaap Burger Combo
• Chinese & Sizzlers: Chowmein, Fried Rice, Chinese Sizzlers
• Desserts & Beverages: Choco Lava Cake, Cold Coffee, Mojitos

Investment & Setup

• Location: Commercial property (owned/leased) in a prime high-footfall area
• Setup Time: ~30 days (interiors, branding, kitchen setup)
• Documents Required: GST Number, KYC Documents, Lease/Rent Agreement

Low Investment – High Returns
No Royalty Model – Franchisee retains 100% profits

Punjabi Chaap Corner Franchise Benefits

• Exclusive territorial rights
• Strong brand reputation in the vegetarian segment
• Affordable, easy-to-run operations
• Standardized recipes & quality ingredients
• Robust supply chain support for consistent taste
• Ongoing operational & marketing assistance

Equipment & Infrastructure

Franchise partners receive a complete setup, including:

• Kitchen appliances (ovens, freezers, fryers)
• Tandoors & chaap grills
• POS & billing software
• Furniture & interiors (for dine-in model)
• CCTV & monitoring setup

Marketing & Promotions

• Pre-launch marketing (print, digital & social media)
• Ongoing national & local campaign support
• Seasonal & festival menu promotions
• Influencer collaborations & online branding

Financial Overview

• Key Costs: Rent, staff salaries, utilities, food costs
• Revenue Sources: Dine-in, takeaway, delivery (Swiggy/Zomato), catering, events
• ROI: High-profit, low investment model with 12–18 months breakeven